In this podcast, we’ll dive into a wide variety of history topics that will spark your love of history, especially local and food history, and share a delicious...
That's right! We've got another interview podcast this month with local author, Justin Dombrowski. Justin is a local historian who has written three books, Murder and Mayhem in Erie, Pennsylvania, Erie's Backyard Strangler, and being released on October 9th, Wicked Erie!Join Justin and I as we talk about his books, how he writes his books, and a bit about how he tackles researching his featured stories!This month's drink pairing is a classic sidecar! It's served best with a fancy party and a side of crime! Find a recipe HERE
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31:47
The Erie Lions: A Roaring Great History
On this episode, join me as I interview three former player of the Erie Lions Hockey Team, which formerly played at Glenwood Park and helped kickstart the hockey scene here in Erie.This month's drink pairing is the Lord Stanley! To make this drink, start by grabbing a champagne flute. Then, pour 1 ounce of vodka in the bottom of the glass and then top with champagne. And there you have it! The Lord Stanley!
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32:18
Cooking Up Women's History: Women Who Changed the World of Cookbooks
While most cookbooks today are written by women, this wasn't always the case! This month, we'll discuss five women who made an impact on culinary history, specifically when it involves cookbooks.For this month's recipe, Potato Puffs (which will pair great with a brut sparkling wine), click HERE
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24:09
The Erie Pontiacs
Baseball season has officially started! Get ready to cheer on your favorite team by learning about one of Erie's most popular and famous black baseball teams in Erie, The Pontiacs! We'll talk about their time playing in Erie, as well as their connection to the nation-wide history of black baseball.
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17:18
Women's History Month: The Story of Clare Rumball
Clare Rumball was a business-savvy woman from Erie, Pennsylvania who created an iconic cosmetic line. This month on Food Wine and Good Ol' Times, we're talking with her great-niece, Amanda Rumball, about her family's history.For this month's recipe, the New York Sour, click HERE
In this podcast, we’ll dive into a wide variety of history topics that will spark your love of history, especially local and food history, and share a delicious food or drink pairing with each podcast. So let’s raise a glass to making history fun again! Cheers
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