Talking Talmud

A couple of addenda - about the grasshoppers as reapers of the field, and the impossibility of the 16th of Nisan falling out on Shabbat nowadays. Also - for the grain-offering brought by the "sinner" - with the details of what must be in place for this offering to count for the sinner's atonement. Also, 2 new mishnayot: 1 - grain-offerings that are completely burned on the altar, without the fistful of grain being taken off. All of these texts narrow the focus of these halakhot. 2 - The applications of oil for the grain-offerings, even when the offering is baked in an oven. Including "smearing" the oil on, in the form of a Greek letter.

A new chapter! With a breakdown of the specific various grain-offerings, with an initial focus on the different ways a grain-offering could be prepared. With a question as to whether the variety could be brought together to complete a dedication of an offering. With a focus on the impact of the nature of the way the offering is prepared. Also, voluntary offerings that are usually understood to be burnt-offerings, but a poor person might bring a grain-offering as a burnt-offering. Note also that idolators could bring an offering, and even eat from the offering they brought. But what are they allowed to bring?

A daf that covers a range of topics at the end of chapter 5: harvesting a crop for the sake of clearing out the area, rather than for the sake of the harvest... The omer is, of course, supposed to be brought from the standing grain - barley, that is. The Gemara then lists several "less than ideal" ways of offering the omer, all of which are included in the Torah's verse - "you will bring," even if it's not in the ideal way of doing so. Also, if the grain for the omer offering was harvested on the 16th of Nisan itself, that would be valid - even to the point of overriding the rules of Shabbat. But how do we know that this offering (and others) would be brought on Shabbat? Plus, more, in case you were missing it, on the Shavuot offering of the 2 loaves.

Exclusions when it comes to harvesting the omer and bringing the offering - including an irrigated field, not fully ripe grain. The offering should come from standing grain, unless there's none to be found. Plus, what happens with fields that are "trimmed" via natural means, such as grasshoppers. Plus, making sense of Rabbi Meir's approach vs. Rabbi Shimon's approach.

What about produce that remains attached to the ground? Is that to be tithed? Is it food? Also, a new mishnah with the 5 grains that are obligated in "challah" - giving a portion to God - plus, the same 5 that can become both matzah and chametz.