Old-fashioned oils rely on up-to-date equipment and the skill of the miller
The unstoppable rise of extra virgin olive oil
09/03/2026 | 28min
Today, a bigger problem than fraud is transportation and storage.
The Food System Is Not Broken
23/02/2026 | 34min
“You are more likely to find the raw ingredients for a better future for the food system at the Waffle House than you are at your local farmers’ market.”
Food Notes from an American Prison
09/02/2026 | 28min
The freedom Italian prisoners enjoy around food came as a shock
Cooking in Maximum Security
29/12/2025 | 23min
This is a way also to say “I’m a subject” in a place that tries to transform me into an object. I’m a subject. As a subject, I want to eat what I want today.
Using food to explore all manner of topics, from agriculture to zoology. Eat This Podcast tries to go beyond the obvious to see how the food we eat influences and is influenced by history, archaeology, trade, chemistry, economics, geography, evolution, religion — you get the picture. We don’t do recipes, except when we do, or restaurant reviews, ditto. We do offer an eclectic smorgasbord of tasty topics.
Brasil