702 episódios
- Dave serves a tortilla española, fitting for a discussion about the humble potato chip. He, Chris Ying, and Marc Johnson ask whether we’re living in the peak chip era and which chip matters more, the potato or the computer. Then, our guest at the counter, Kevin, shares his own chip takes and confessions.
Premium lives in the details. Discover the new Lufthansa onboard experience across all classes. Visit lufthansa.com to book your next trip.
Learn more about your ad choices. Visit podcastchoices.com/adchoices - Dave, Chris, and Marc tackle the big question: Are white lies an act of compassion or the worst kind of lies? Dave then serves his take on the white truffle egg toast from Enoteca—a dish that contains a little white lie of its own. Later, Chuck joins the guys at the counter and reveals how many white lies he tells on a regular basis.
Your next discovery is waiting on TikTok.
Learn more about your ad choices. Visit podcastchoices.com/adchoices - Your horoscope says to watch this episode! Dave serves some crab cakes for an astrology-themed episode. He and Chris Ying discuss their skepticism, then are joined by some believers, including an astrologer who is a friend of the show. Cases are made, the invention of astrology is theorized, and charts are read. Also, devastatingly, Producer David says farewell.
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Learn more about your ad choices. Visit podcastchoices.com/adchoices - Dave serves some brain food: a salmon ikura don, while he, Chris, and some guests talk about smarts. Is "book smart" secretly an insult? Would you want to know your own IQ test score? Is EQ going to be more important with the emergence of AI? Dave, Chris, and the guests debate, discuss, and self-deprecate on this episode.
For your chance to sit at our counter in Los Angeles, write us at tickets@majordomomedia.com with your name, social media handle, and a little about yourself.
With Vrbo, what you book is what you get.
Your next discovery is waiting on TikTok.
Learn more about your ad choices. Visit podcastchoices.com/adchoices - Dave makes a traditional Korean birthday seaweed soup and talks about getting older with Chris Ying. Dave fights against the idea of birthday parties, surprise parties, and giving gifts. With two guests at the counter who feel differently and still celebrate their birthdays, Dave and Chris hear new perspectives...and may or may not change their minds.
For your chance to sit at our counter in Los Angeles, write us at tickets@majordomomedia.com with your name, social media handle, and a little about yourself.
With Vrbo, what you book is what you get.
Premium lives in the details. Discover the new Lufthansa onboard experience across all classes. Visit lufthansa.com to book your next trip.
Learn more about your ad choices. Visit podcastchoices.com/adchoices
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Sobre The Dave Chang Show
Dave Chang has a few questions. Besides being the chef of the Momofuku restaurants and the creator and host of Netflix’s 'Ugly Delicious,' Dave is an avid student and fan of sports, music, art, film, and, of course, food. In ranging conversations that cover everything from the creative process to his guest’s guiltiest pleasures, Dave and a rotating cast of smart, thought-provoking guests talk about their inspirations, failures, successes, fame, and identities.
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