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The Climate Question

Podcast The Climate Question
Podcast The Climate Question

The Climate Question

BBC World Service
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A global programme that reflects the variety of takes on climate change, how best to understand it and the world’s attempts to avert it, temper it or adapt to i...
Veja mais
A global programme that reflects the variety of takes on climate change, how best to understand it and the world’s attempts to avert it, temper it or adapt to i...
Veja mais

Episódios Disponíveis

5 de 151
  • Can tourism ever really be good for the climate?
    This week, we’re off to Costa Rica, an eco-tourism hotspot. Eco-tourism is big business - it’s forecasted to generate $103 billion annually by 2027. But how well do its green claims actually stack up when it comes to the climate? Presenter Qasa Alom visits the birthplace of Sea Turtle conservation, goes on patrol with a ranger protecting the forest from loggers and miners, and spots luxury tourist developments in the terrain of the puma. How big is tourism’s climate impact, and can this ever be mitigated by its benefits? Guests: Ralf Buckley, Director of the International Centre for Ecotourism Research, and Research Director of the Climate Response Program at Griffith University, Australia. Stefan Gossling, Professor at the Linnaeus University School of Business and Economics and Lund University's Department of Service Management If you have a question about climate change that you’d like us to answer, or a comment – please email them to [email protected] Presenter: Qasa Alom Producers: Sophie Eastaugh and Jamie Hamilton Researcher: Octavia Woodward Series Producer: Simon Watts Editor: China Collins Sound Engineer: Tom Brignell Production Coordinators: Sophie Hill, Jacqui Johnson
    24/09/2023
    26:58
  • What should I eat to help fight Climate Change?
    The Climate Question receives lots of emails from listeners asking about the impact that the food and drink we consume on a daily basis has on the environment and climate: which foods are most associated with greenhouse gas emissions? Which fruits and vegetables are the most sustainable choices at the supermarket? How would a tax on carbon-intensive imported produce, like beef, work? In this programme, a panel of experts answer your questions to help you see past the product packaging, wherever you are in the world. Presenter Graihagh Jackson is joined by: Dan Saladino, food journalist, author and presenter; Franziska Funke, Associate Doctoral Researcher in environmental economics at the Technical University of Berlin; Dr Ximena Schmidt, sustainability expert at Brunel University, London; If you have a question about climate change that you’d like us to answer, or a comment – please email them to [email protected] Producer: Ben Cooper Researcher: Octavia Woodward Series Producer: Simon Watts Editor: China Collins Sound Engineer: Tom Brignell Production Coordinators: Debbie Richford, Sophie Hill and Sabine Schereck
    17/09/2023
    23:28
  • Meet the Climate Quitters: Part Two
    In this, the second episode in our spin-off series on Climate Quitters, we invite trailblazers from three different continents to reveal the ups and down, highs and lows of their new lives in climate conscious careers. In Mumbai, Namita Dandekar swapped a role marketing stock for one of India's largest - and wealthiest - conglomerates for a front-line position with The RainTree Foundation, an organisation that works with rural communities to introduce climate friendly practices into their everyday lives and livelihoods. In Vihiga County in Kenya, Kevin Makova traded in his job as a schoolteacher to create sustainable employment opportunities for members of the community keen to work in climate and conservation focused jobs. And in Berkeley, California, Eugene Kirpichov said goodbye to a lucrative post developing AI systems for Google to build a new, global workforce that he hopes will be capable of solving the climate crisis conundrum. But is the grass always greener - and cleaner - for climate quitters? What are the realities of life on the other side of that leap? And does putting the planet first come at a personal cost? In this globe-spanning episode, your host, Paul Connolly, probes all three guests for their views and experiences so far - and we go a step further to bring you on-the-ground, in-person reports from the projects based in both India and Kenya. Presenter: Paul Connolly Series Producers: Simon Watts and Alex Lewis Editor: China Collins Sound engineers: James Beard and Tom Brignell Production co-ordinator: Debbie Richford and Sophie Hill
    10/09/2023
    26:58
  • Going carbon neutral: Lessons from Denmark
    Bornholm – a Danish island in the Baltic Sea – is trying to go carbon neutral by 2025. It is a lofty ambition that would put the island decades ahead of most countries. This dream has been 15 years in the making; a crash in fish stocks meant Bornholmers had to reinvent themselves and they chose to become ‘the bright green island’. Since then, they have been making biogas from pig manure, building wind turbine after wind turbine, and now they are piloting new ways of storing this renewable energy, including in a battery made of salt. The island is not just trying to rid itself of fossil fuels – it is also aiming to go zero waste by 2032. Graihagh Jackson teams up with CrowdScience presenter Caroline Steel to explore Bornholm’s double quest to go green.The changes have not just been at top-level – the island’s businesses and 40,000 residents have been encouraged to reduce their climate impact too. Graihagh visits a brewery whose production has gone carbon neutral by capturing CO2 to create the bubbles in its beers, and meets a chef whose Michelin-star restaurant uses locally-sourced food. And over on CrowdScience, Caroline tackles Bornholm’s zero waste ambition, visiting a project turning used nappies into compost and a glassblower making tableware out of wasted insulin vials. See link below. Will Bornholm make its bold goals, and what lessons can be learned for elsewhere? Presenters: Graihagh Jackson and Caroline Steel Producer: Sophie Eastaugh Production co-ordinators: Debbie Richford and Sophie Hill Series Producer: Simon Watts Editor: China Collins Sound engineer: Tom Brignell
    03/09/2023
    27:27
  • Can live music go green?
    The live music industry is booming. With global growth in concerts and festivals, more and more of us are enjoying our favourite bands and artists live. The music industry now relies on touring for money – encouraging more and more bands to travel and fans to see them. This is causing emissions to soar just like the private jets. So what can be done? Jordan Dunbar discovers the problem isn’t coming from who you might think and that this could be a climate opportunity rather than a problem. Guests: Ben Pol, Afrobeats star Prof Carly McLachlan, Director of the Tyndall Centre for Climate Research, University of Manchester Jordi Herreruela, Director of the Cruilla Barcelona Festival Luke Howells, Head of Sustainability for Coldplay and Glastonbury Festival Henry Stuart, Co-Founder and CEO of Visualise Producers: Osman Iqbal and Ben Cooper Reporter in Barcelona: Esperanza Escribano Researchers: Octavia Woodward and Isobel Gough Series producer: Simon Watts Editor: China Collins Sound engineers: Tom Brignell Production coordinators: Debbie Richford and Sophie Hill
    25/08/2023
    27:18

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Sobre The Climate Question

A global programme that reflects the variety of takes on climate change, how best to understand it and the world’s attempts to avert it, temper it or adapt to it. It is not about questioning whether climate change is happening, it’s about finding the best ways to respond to it. This is sharp-edged, analytical inquiry. Hard scrutiny, touched with a sense of adventure and discovery, and where we can find it, hope. It includes stories from across the world on why we find it so hard to save our own planet, and how we might change that.
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