PodcastsCiênciaThinking Nutrition

Thinking Nutrition

Dr Tim Crowe
Thinking Nutrition
Último episódio

147 episódios

  • Thinking Nutrition

    How berries help build a better brain

    16/03/2026 | 13min
    One of the best guides to food variety is colour. And for colour, there’s a group of natural plant chemicals called anthocyanins that are getting a lot of attention for their potential benefits on the brain. Anthocyanins are the pigments that give red, purple, and blue plants their rich colouring – they literally put the ‘blue’ into blueberries. A few years back on this podcast, I took you through the science of anthocyanins and brain health. In this episode, I’m revisiting that story with new research. In this episode, I’ll unpack what this new research review found, how it fits with what we already know about anthocyanins and the brain, and what it all means for your shopping basket and your long-term cognitive health.
    Links referred to in the podcast
    Podcast episode 81 on berries and brain health https://thinkingnutrition.buzzsprout.com/808853/episodes/9099255-blue-is-the-new-black-berries-anthocyanins-and-your-brain-health
    Systematic review on anthocyanins and cognitive function 2025 https://pubmed.ncbi.nlm.nih.gov/41351717
    Episode transcript
    To access the full episode transcript, go to the following link and select the individual podcast episode and then click on the ‘Transcript’ tab https://thinkingnutrition.buzzsprout.com
    Connect with me
    Instagram doctimcrowe
    Facebook Thinking Nutrition
    X CroweTim
  • Thinking Nutrition

    Pickle juice for muscle cramps: effective remedy or sports myth?

    02/02/2026 | 10min
    If you’ve ever been stopped dead in your tracks during exercise by a muscle cramp, you know you’ll try almost anything to make it stop. There have been countless theories and remedies put forward to explain and treat a dreaded muscle cramp, but science still has a bit of catching up to do. But there is one particular treatment that has been gaining traction by athletes as a secret weapon to treat cramps. And it is one that sounds more like a pregnancy craving than a sports supplement: it is pickle juice. Is this just another passing fad, or is there actual science behind downing a shot of pickle brine to uncramp a muscle? In this podcast episode, I’ll cut through the noise to look at the evidence and the surprising mechanism of how it may work and spoiler alert: it has nothing to do with electrolytes.
    Links referred to in the podcast
    Pickle juice ingestion in electrically induced muscle cramps  https://pubmed.ncbi.nlm.nih.gov/19997012
    AIS fact sheet on pickle juice https://www.ausport.gov.au/ais/nutrition/supplements/group_b/tastants/transient-receptor-potential-channel-agonists
    Episode transcript
    To access the full episode transcript, go to the following link and select the individual podcast episode and then click on the ‘Transcript’ tab https://thinkingnutrition.buzzsprout.com
    Connect with me
    Instagram doctimcrowe
    Facebook Thinking Nutrition
    X CroweTim
  • Thinking Nutrition

    Mushroom power: can fungi give athletes an edge?

    08/12/2025 | 13min
    Athletes are always on the lookout for a new sports supplement that could give them an edge. And there certainly are some sports supplements that deliver on their promises: creatine and caffeine are two clear examples. But a new supplement is starting to gain traction for its performance benefits: and that’s the humble mushroom. There's now emerging science suggesting that certain functional mushrooms, particularly the varieties of Cordyceps and reishi (also known as Ganoderma lucidum), may offer genuine benefits for endurance, recovery and immune function in athletes. In this podcast, I unpack the research behind these fungal supplements to see what's real, what's hype and whether these mushrooms deserve a spot in your supplement arsenal.
    Links referred to in the podcast
    Review of the effect of mushroom supplementation on performance in athletes https://www.frontiersin.org/journals/nutrition/articles/10.3389/fnut.2025.1670416/full
    Episode transcript
    To access the full episode transcript, go to the following link and select the individual podcast episode and then click on the ‘Transcript’ tab https://thinkingnutrition.buzzsprout.com
    Connect with me
    Instagram doctimcrowe
    Facebook Thinking Nutrition
    X CroweTim
  • Thinking Nutrition

    Beet that: why athletes are turning to beetroot juice

    13/10/2025 | 12min
    If hearing that athletes are downing shots of beetroot juice to improve their performance makes you exclaim: “What sorcery is this?”, you’re not alone. But this isn’t just another passing fad - there’s some solid science showing that the nitrates found in beetroot juice can boost sports performance. From improving blood flow to enhancing muscle efficiency, beetroot juice has gained traction among endurance athletes and sprinters alike. In this podcast episode, I take a dive into what the research says about this vibrant supplement, its likely benefits, and what it might mean for your performance goals.
    Links referred to in the podcast
    IOC consensus statement on dietary supplements and the high-performance athlete https://bjsm.bmj.com/content/52/7/439
    Review of beetroot juice and physical performance https://pubmed.ncbi.nlm.nih.gov/40573069
    Sports Dietitians Australia  www.sportsdietitians.com.au
    Episode transcript
    To access the full episode transcript, go to the following link and select the individual podcast episode and then click on the ‘Transcript’ tab https://thinkingnutrition.buzzsprout.com
    Connect with me
    Instagram doctimcrowe
    Facebook Thinking Nutrition
    X CroweTim
  • Thinking Nutrition

    Spice science: exploring cinnamon’s role in blood sugar control

    25/08/2025 | 8min
    Cinnamon is a spice that has been used around the world for thousands of years. In addition to its use as a culinary ingredient, cinnamon contains bioactive compounds that have attracted attention for their potential health effects. One of these effects is how it can influence blood sugar levels which could have relevance for people with diabetes. In this podcast episode, I’ll look at what the clinical trials have to say on how cinnamon may help people with diabetes to keep their blood sugar levels under better control.
    Links referred to in the podcast
    Review of cinnamon supplementation on metabolic markers in people with T2DM https://academic.oup.com/nutritionreviews/article-abstract/83/2/249/7699031
    Episode transcript
    To access the full episode transcript, go to the following link and select the individual podcast episode and then click on the ‘Transcript’ tab https://thinkingnutrition.buzzsprout.com
    Connect with me
    Instagram doctimcrowe
    Facebook Thinking Nutrition
    X CroweTim

Mais podcasts de Ciência

Sobre Thinking Nutrition

Thinking Nutrition is all about presenting the latest nutrition research in plain language and then translating this into what it means for your health. Dr Tim Crowe is a career nutrition research scientist and an Advanced Accredited Practising Dietitian. Tim has over 30 years of research and teaching experience in the university and public health sectors, covering areas of basic laboratory research, clinical nutrition trials and public health nutrition. He now works chiefly as a freelance health and medical writer and science communicator.
Site de podcast

Ouça Thinking Nutrition, Ta de Clinicagem e muitos outros podcasts de todo o mundo com o aplicativo o radio.net

Obtenha o aplicativo gratuito radio.net

  • Guardar rádios e podcasts favoritos
  • Transmissão via Wi-Fi ou Bluetooth
  • Carplay & Android Audo compatìvel
  • E ainda mais funções
Informação legal
Aplicações
Social
v8.8.4| © 2007-2026 radio.de GmbH
Generated: 3/26/2026 - 6:24:37 PM