The Pet Food Science Podcast Show

In this episode of The Pet Food Science Podcast Show, Dr. Camila Goloni, professor at Unesp and veterinary nutritionist, explains how nutritional strategies support dogs and cats with cancer. She discusses cancer cachexia, obesity challenges, energy requirements, macronutrient balance, and the role of omega-3 fatty acids. Dr. Goloni highlights personalized nutrition as a clinical priority to improve quality of life and treatment response. Listen now on all major platforms!

“Good eating plans are key for helping pets with cancer because nutrition directly influences treatment tolerance, body condition, and the ability to maintain adequate energy and nutrient intake.”

Meet the guest: Dr. Camila Goloni is a veterinarian and professor at the Araçatuba School of Veterinary Medicine at Unesp. She holds a Master’s, Doctorate, and postdoctoral training in clinical nutrition for dogs and cats, with a focus on oncological nutrition. Her work centers on personalized nutritional strategies to support clinical outcomes in companion animals.

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Join now and connect with leading experts in pet nutrition: https://petfoodinnercircle.com/

What will you learn:
(00:00) Highlight
(01:11) Introduction
(02:25) Cancer nutrition
(05:59) Obesity impact
(08:12) Energy needs
(10:18) Macronutrients
(13:54) Omega-3
(16:56) Final Questions

The Pet Food Science Podcast Show is trusted and supported by innovative companies like:

- Biorigin

* Trouw Nutrition
* Kemin
- Rangen Group
- DietForge

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.
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In this special re-run episode of The Pet Food Science Podcast Show, we bring back our conversation with Dr. Janak Dhakal from the University of Maryland Eastern Shore, who takes a closer look at the important topic of pet food safety and its impact on both human and animal health. He shares insights into groundbreaking USDA-funded research aimed at reducing Salmonella risks in pet food using natural antimicrobials and bacteriophages. Don’t miss this opportunity to learn about innovative solutions for making pet food safer. Tune in now on your favorite podcast platform!

"Raw pet foods are particularly concerning due to the absence of safety interventions like cooking or chemical treatments to eliminate pathogens."

Meet the guest: Dr. Janak Dhakal is an Assistant Professor at the University of Maryland Eastern Shore, specializing in food safety, food microbiology, and pet food safety. His research focuses on Salmonella control, antimicrobial resistance, and innovative mitigation strategies in pet food systems. With extensive academic and industry experience, his work supports safer pet nutrition practices. Learn more from Dr. Janak Dhakal on The Pet Food Science Podcast Show, available on all major platforms.

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Don’t miss the chance to be part of the Pet Food Inner Circle!
Join now and connect with leading experts in pet nutrition: https://petfoodinnercircle.com/

What will you learn:
(00:00) Highlight
(01:04) Introduction
(03:05) Research focus
(05:13) Pet food safety
(07:45) Salmonella risks
(10:17) Raw pet food
(18:10) Innovative solutions
(22:04) Final Questions

The Pet Food Science Podcast Show is trusted and supported by innovative companies like:

* Kemin
* Trouw Nutrition

- DietForge
- Rangen Group
- Biorigin

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.
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In this episode of The Pet Food Science Podcast Show, Dr. Thaila Putarov, Global Business Manager for Animal Nutrition and Health at Biorigin, explains how yeast-based ingredients support pet food palatability, gut health, and immune function. She discusses the differences between whole yeast, yeast extract, and purified beta-glucan, and how processing impacts performance. Dr. Putarov also highlights consumer perception, natural positioning, and collaboration in product development. Listen now on all major platforms to learn how yeast innovation is shaping modern pet nutrition!

“Yeast extract brings nucleotides and glutamic acid that enhance natural flavor and increase palatability for dogs and cats.”

Meet the guest: Dr. Thaila Putarov holds a PhD and MSc in Animal Nutrition from FMVZ UNESP Botucatu, with a focus on companion animal nutrition and pet food processing. She is Global Head of Business Development for Animal Nutrition and Health at Biorigin, bringing together research, technical expertise, and commercial strategy. 

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Dr. Thaila Putarov: Yeast in Pet Nutrition | Ep. 74
John Owen: Humanization in Pet Food Trends | Ep. 92
Dr. Ricardo Vasconcellos: Cats' Food Preferences | Ep. 98

Don’t miss the chance to be part of the Pet Food Inner Circle!
Join now and connect with leading experts in pet nutrition: https://petfoodinnercircle.com/

What will you learn:
(00:00) Highlight
(01:04) Introduction
(03:25) Yeast benefits
(05:32) Beta-glucan role
(08:29) Palatability drivers
(11:40) Nucleotide effects
(15:37) Natural ingredients
(29:01) Final Questions

The Pet Food Science Podcast Show is trusted and supported by innovative companies like:

- Biorigin

* Trouw Nutrition
* Kemin
- DietForge
- Rangen Group

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.
Website: The Pet Food Science Podcast Show
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In this episode of The Pet Food Science Podcast Show – Equine, Dr. Tanja Hess, Professor at Colorado State University, explains how feeding management shapes equine behavior, health, and welfare. She highlights how feeding frequency, forage access, and social interaction influence natural behaviors, metabolic health, and disease risk. Dr. Hess shares practical strategies to improve feeding systems and support horse well-being are also discussed. Listen now on all major platforms!

"Feeding management includes decisions about forage availability, feeding frequency, and delivery methods, all of which directly influence equine behavior, health outcomes, and overall welfare conditions in managed systems."

Meet the guest: Dr. Tanja Hess earned her DVM from Federal Fluminense University, followed by a Master’s in Equine Clinics and a PhD in Equine Nutrition and Exercise Physiology from Virginia Tech. As a Professor at Colorado State University, her work focuses on equine nutrition, metabolism, and behavior, emphasizing feeding management and welfare. 

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Don’t miss the chance to be part of the Pet Food Inner Circle!
Join now and connect with leading experts in pet nutrition: https://petfoodinnercircle.com/

What will you learn:
(00:00) Highlight
(01:05) Introduction
(07:08) Feeding behavior
(09:17) Forage intake
(11:29) Stereotypic behaviors
(15:43) Feeding systems
(17:25) Welfare signals
(27:27) Final Questions

The Pet Food Science Podcast Show is trusted and supported by innovative companies like:

* Kemin
* Trouw Nutrition

- Biorigin
- DietForge
- Rangen Group

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.
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In this special episode of The Pet Food Science Podcast Show, celebrating National Pet Day Special, Dr. Amy Farcas, Board Certified Veterinary Nutritionist and founder of Veterinary Nutrition Care, explains how to separate biological truth from marketing in pet nutrition. She outlines practical ways to evaluate claims, understand evidence levels, and make informed feeding decisions. Clear frameworks help professionals guide clients through complex information. Listen now on all major platforms!

"Nutrition decisions require understanding the interaction between the animal, the diet, and the feeding environment to ensure recommendations align with real world conditions."

Meet the guest: Dr. Amy Farcas received her DVM and advanced training in Nutritional Biology, becoming a Board Certified Veterinary Nutritionist. Her work spans academia, research, and private practice, focusing on translating complex nutrition science into practical guidance. As the founder of Veterinary Nutrition Care, she helps bridge gaps between evidence and client decision-making in pet nutrition. 

Liked this one? Don’t stop now — Here’s what we think you’ll love!

Don’t miss the chance to be part of the Pet Food Inner Circle!
Join now and connect with leading experts in pet nutrition: https://petfoodinnercircle.com/

What will you learn:
(00:00) Highlight
(01:20) Introduction
(01:48) Guest background
(04:17) Client types
(07:30) Information overload
(11:30) Evidence pyramid
(23:21) Marketing terms
(32:27) Final Questions

The Pet Food Science Podcast Show is trusted and supported by innovative companies like:

* Trouw Nutrition
* Kemin

- Rangen Group
- Biorigin
- DietForge

𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.
Website: The Pet Food Science Podcast Show
Instagram: The Pet Food Science Podcast Show
LinkedIn: The Pet Food Science Podcast Show