Digest This

Bethany Cameron
Digest This
Último episódio

383 episódios

  • Digest This

    8 Signs To Look For If You’re Consuming Too Much Fiber | BOK

    29/06/2026 | 20min
    382: It can be easy to overdo it with fiber supplements, like gummies, powders, or even natural foods with fiber. And that can cause some unpleasant side effects. 

    So today, I'm going over 8 signs to look for that may indicate you might be overdoing it on fiber PLUS how to know the right amount of fiber for YOU.

    Topics Discussed: 

    → Can too much fiber cause constipation?

    → Why do fiber supplements make me bloated?

    → Is psyllium husk bad for everyone?

    → Can fiber interfere with medications?

    → How much fiber do I actually need?

    As always, if you have any questions for the show please email us at digestthispod@gmail.com. And if you like this show, please share it, rate it, review it and subscribe to it on your favorite podcast app. 

    Sponsored By: 

    → Manukora | Head to ⁠https://manukora.com/DIGEST⁠ to save up to 31% plus $25 worth of free gifts with the Starter Kit, which comes with an MGO 850+ Manuka Honey jar, 5 honey travel sticks, a wooden spoon, and a guidebook!

    Timestamps: → 00:00:00 - Introduction 

    → 00:05:11 - Symptom 1: Bloating + Gas 

    → 00:06:01 - Symptom 2: Decreased Appetite 

    → 00:06:49 - Symptom 3: Diarrhea

    → 00:07:30 - Symptom 4: Constipation 

    → 00:08:18 - Low Fiber Diet 

    → 00:10:01 - Symptom 5: Dehydration 

    → 00:10:49 - Symptom 6: Nausea 

    → 00:12:02 - Symptom 7: Fatigue 

    → 00:12:41 - Symptom 8: Medication 

    → 00:13:29 - Fiber Dosing 

    Show Links:

    → The Olive Oil You Deserve — 100% Organic, Always Fresh. - 25% OFF code: LS25

    Further Listening: → IBS Support Guide, Fiber, Stress, Fats and Digestion Tips | BOK

    Check Out Bethany:

    → Bethany’s Instagram: @lilsipper

    → YouTube

    → Bethany’s Website

    → Discounts & My Favorite Products

    → My Digestive Support Protein Powder

    → Gut Reset Book 

    → Get my Newsletters (Friday Finds)
    Learn more about your ad choices. Visit megaphone.fm/adchoices
  • Digest This

    How To Tell if Your Olive Oil is Rancid and What to Look For on a Bottle | Tony Kasandrinos

    24/06/2026 | 59min
    381: Today I'm joined by Tony Kasandrinos, founder of Kasandrinos Olive Oil, to separate fact from fiction when it comes to one of the most misunderstood foods in the health world. From fake olive oils and misleading labels to cooking myths and polyphenol content, Tony shares what consumers need to know to find high-quality olive oil and actually reap its health benefits.

    We discuss how olive oil is produced, what makes extra virgin olive oil different, how to spot rancid or low-quality products, whether you should cook with olive oil, and why it's a cornerstone of the Mediterranean lifestyle. Tony also shares his favorite ways to use olive oil, the story behind his family's business, and simple tips for incorporating more healthy fats into your daily routine.

    GET 25% OFF with code: LS25

    If you consume olive oil, if you cook with it, or if you suffer with gut issues and inflammation you're gonna want to listen to this interview. But also, another reason to listen is because in this episode we are announcing a special giveaway where the winners (yes, I said winners - that's plural) will receive both a generous gift card to my brand Bethany's Pantry and Kasandrinos to shop and pick up anything you want from our online store! So listen all the way through because you don't want to miss that!

    But honestly, you'll want to listen all the way through regardless because we talk about misconceptions around cooking with olive oil, how to tell if the olive oil you have is rancid, why a mixture of olive oil vs a single origin may not be the best to buy, what big olive oil corporations are doing to cut costs, and we even get into quite a few recipes using olive oil that you probably never even heard of including a snack I've been into lately that I have yet to share that's so simple your mind will be blown! 

    The Olive Oil You Deserve — 100% Organic, Always Fresh. - 25% OFF code: LS25

    Topics Discussed:

    → How to tell if your olive oil is true olive oil

    → How to tell if your olive oil is rancid

    → Why single origin is better than mixed origins

    → What to look for on a bottle when buying

    → Benefits of olive oil

    → Polyphenol testing 

    → What types of olives are used to make oil

    → Olive oil for SIBO?!

    → Is cooking with olive oil bad?

    → Recipes using olive oil 

    → GIVEAWAY info! 

    As always, if you have any questions for the show please email us at digestthispod@gmail.com. And if you like this show, please share it, rate it, review it and subscribe to it on your favorite podcast app. 

    Sponsored By: 

    → Kasandrinos | Go to https://www.kasandrinos.com/digest and use code DIGEST for 25% off

    → LMNT | Get your FREE sample pack with any LMNT purchase at https://drinklmnt.com/DIGEST

    Timestamps: 

    → 00:00:00 - Introduction

    → 00:03:46 - Meet Tony Kasandrinos

    → 00:04:58 - How to Identify High-Quality Olive Oil

    → 00:07:31 - Freshness, Polyphenols + The Peppery Taste Test

    → 00:12:06 - Single-Origin vs. Blended Olive Oils

    → 00:14:51 - Does Olive Oil Go Bad?

    → 00:16:15 - Filtered vs. Unfiltered Olive Oil

    → 00:18:20 - Extra Virgin Olive Oil Explained

    → 00:21:30 - Polyphenols, Gut Health + Longevity

    → 00:24:30 - Polyphenol Testing + Olive Oil Transparency

    → 00:31:56 - Olive Oil Fraud, Labeling + Consumer Confusion

    → 00:33:49 - How Kasandrinos Harvests + Bottles Olive Oil

    → 00:38:18 - Olive Oil, Omega-3s + Mediterranean Eating

    → 00:41:18 - Easy Ways to Use More Olive Oil

    → 00:42:50 - Tony's Favorite Greek Salad Recipe

    → 00:43:36 - How to Make Store-Bought Olives Taste Better

    → 00:44:24 - Unexpected Ways to Use Olive Oil

    → 00:45:51 - Kasandrinos Kitchen Cookbook

    → 00:47:10 - Can You Cook With Olive Oil?

    → 00:48:31 - Debunking the Olive Oil Smoke Point Myth

    → 00:52:18 - New Products, Greek Spices + Mountain Tea

    → 00:53:06 - The Kasandrinos Effect Podcast

    → 00:54:22 - New Las Vegas Storefront + Olive Oil Tastings

    → 00:56:40 - Giveaway Announcement

    → 00:57:58 - Outro

    Further Listening:

    → What “Organic” Isn’t Telling You: Heavy Metals, BPA & Contaminated Foods

    → https://youtu.be/UjrxJuBYr0c?si=uuaqPqcK1BnIOx_

    Check Out Kasandrinos:

    → The Olive Oil You Deserve — 100% Organic, Always Fresh. - 25% OFF code: LS25

    → Instagram

    → Buy the book, Kasandrinos Kitchen

    → Enter our giveaway! -  https://app.viralsweep.com/tp/223628/1782164892/b85415d1b8

    Check Out Bethany:

    → Bethany’s Instagram: @lilsipper

    → YouTube

    → Bethany’s Website

    → Discounts & My Favorite Products

    → My Digestive Support Protein Powder

    → Gut Reset Book 

    → Get my Newsletters (Friday Finds)

    Learn more about your ad choices. Visit megaphone.fm/adchoices
  • Digest This

    I Investigated Chocolate Brands - What You Need To Know Before You Buy Chocolate | BOK

    22/06/2026 | 43min
    380: Think you're eating chocolate? Maybe not.

    In this episode, I’m breaking down what’s really hiding behind some of the most recognizable chocolate brands on grocery store shelves. After digging through FDA regulations, ingredient labels, lawsuits, recalls, and independent lab testing, I found that many products marketed as "chocolate" don't actually meet the standards most people assume they do.

    We’ll talk about the difference between real cacao and chocolate-flavored candy, why ingredients like palm oil and PGPR matter, what recent testing found in certain chocolate products, and how to identify truly high-quality chocolate if you're looking for the health benefits often associated with cacao.

    Plus, I share my favorite 100% cacao brands, why I eat chocolate every day, and what the research actually says about chocolate's impact on heart health, antioxidants, gut health, and more.

    If you're a chocolate lover, this episode may completely change the way you shop for chocolate.

    Topics Discussed:

    → What legally qualifies as real chocolate?

    → How to spot fake chocolate on ingredient labels

    → Why some popular chocolate brands use vegetable oils instead of cocoa butter

    → The difference between U.S. and European chocolate standards

    → Artificial dyes, additives, and controversial chocolate ingredients

    → Heavy metals found in certain chocolate products

    → Why real cacao has earned its health reputation

    → The benefits of cacao flavanols and polyphenols

    → How to choose high-quality dark chocolate

    → The best 100% cacao chocolate brands

    As always, if you have any questions for the show please email us at digestthispod@gmail.com. And if you like this show, please share it, rate it, review it and subscribe to it on your favorite podcast app. 

    Sponsored By: 

    → Our Place | Go to https://fromourplace.com/ and use code DIGEST for 10%

    Timestamps: → 00:03:31 - Most Chocolate Isn't Actually Chocolate

    → 00:04:25 - RM Palmer's "Chocolatey" Products Explained

    → 00:05:37 - Why Cocoa Butter Matters

    → 00:07:14 - Compound Chocolate vs. Real Chocolate

    → 00:08:03 - Dutch Processing + Lost Health Benefits

    → 00:09:33 - Mars: M&M's + Snickers Under the Microscope

    → 00:11:04 - The Problem with Artificial Food Dyes

    → 00:13:31 - Mars' Broken Dye-Free Promise

    → 00:16:07 - Nestlé vs. U.S. KitKat

    → 00:18:24 - Why American KitKats Taste Different

    → 00:20:59 - Hershey's Chocolate Controversies

    → 00:22:35 - Why Hershey's Tastes Different Than Other Chocolate

    → 00:24:17 - When Hershey's Changed Its Recipes

    → 00:26:51 - The Fight Over the Definition of Chocolate

    → 00:28:47 - Heavy Metals + Recent Hershey's Investigations

    → 00:30:34 - What Makes Chocolate Healthy?

    → 00:32:00 - Flavonoids, Antioxidants + Heart Health

    → 00:33:28 - Why Most Chocolate Studies Don't Apply to Candy Bars

    → 00:34:14 - The Best 100% Cacao Chocolate Brands

    → 00:35:07 - Brands to Buy + Brands to Avoid

    → 00:36:45 - Aura Ceremonial Cacao

    → 00:38:02 - Crayolo Cacao + Candida Research

    → 00:40:20 - Santa Barbara Chocolate Recommendations

    → 00:40:56 - The Best, Better + Worst Chocolate Options

    → 00:41:17 - Outro 

    Further Listening:

    → 7 Coconut Water Brands Caught Misleading Consumers + 5 Brands Actually Worth Buying | BOK

    Check Out Bethany:

    → Bethany’s Instagram: @lilsipper

    → YouTube

    → Bethany’s Website

    → Discounts & My Favorite Products

    → My Digestive Support Protein Powder

    → Gut Reset Book 

    → Get my Newsletters (Friday Finds)
    Learn more about your ad choices. Visit megaphone.fm/adchoices
  • Digest This

    Low-Carb Potatoes? The Truth About Carbs + Blood Sugar | Phoebe Lapine

    17/06/2026 | 1h 5min
    379: Do you know there are actually low-carb potatoes?Do you avoid carbs because of gut issues like SIBO, IBS, or blood sugar spikes, and wish you could incorporate them back into your diet? Well, today I have Phoebe Lapine on the show, and she shares ways we can still enjoy carbs in the right way. It all comes down to preparation, quantity, and combining carbs with other foods, as well as experimenting to find what works for you. Phoebe is the cookbook author of SIBO Made Simple and has recently released her newest book, CARBivore. Phoebe has personally experienced SIBO, Hashimoto's, and several other health challenges I think we can all relate to. In this conversation, she shares some tips and tricks to help us expand our diets with carbs while still keeping blood sugar and IBS in check.

    I hope you enjoy this conversation as much as I did!

    Topics Discussed:

    → How to prepare carbs to benefit you

    → What to look for when buying pasta

    → Elimination dieting

    → Fiber: Helpful or harmful?

    → Trigger foods to avoid

    → Helpful foods for a SIBO diet

    → Low-carb potatoes

    → The best types of dairy to consume

    → Not all gluten is created equal

    As always, if you have any questions for the show please email us at digestthispod@gmail.com. And if you like this show, please share it, rate it, review it and subscribe to it on your favorite podcast app. 

    Sponsored By: 

    → Fatty15 | For 15% off the starter kit go to https://fatty15.com/digest

    → Bethany's Pantry | Go to https://bethanyspantry.com/ and use the code PODCAST10 for $10 anything!

    Timestamps: → 00:00:00 - Introduction

    → 00:00:44 - Meet Phoebe Lapine & The Carbivore Philosophy

    → 00:01:51 - Rapid Fire: Carbs, Gluten, Candida & Hashimoto's

    → 00:05:28 - Phoebe's Hashimoto's Diagnosis & Healing Journey

    → 00:08:24 - Gluten, Autoimmunity & Finding Root Causes

    → 00:09:56 - SIBO Symptoms, Testing & Treatment

    → 00:13:38 - Are Carbs Bad for SIBO?

    → 00:15:30 - Carbs, Fiber & Blood Sugar Explained

    → 00:18:48 - The Fiber Controversy

    → 00:20:14 - What Is a Low FODMAP Diet?

    → 00:22:04 - Foods to Avoid on Low FODMAP

    → 00:23:40 - Fructose, Sweeteners & Digestive Symptoms

    → 00:25:12 - Why Food Diversity Matters for Gut Health

    → 00:28:42 - Dairy, Lactose & Digestive Health

    → 00:31:42 - Elimination Diets vs. Low FODMAP Diets

    → 00:35:20 - How to Build an Effective Elimination Diet

    → 00:39:00 - Why Food Preparation Matters for Digestion

    → 00:40:04 - Sprouting, Soaking & Fermented Grains

    → 00:41:24 - Slow Carbs vs. Low Carbs

    → 00:42:12 - Why Some People Tolerate European Bread & Pasta Better

    → 00:46:30 - Cooking, Cooling & Resistant Starch

    → 00:50:30 - Low-Carb Potatoes & Selective Breeding

    → 00:52:34 - SIBO-Friendly Foods & Gut Healing Strategies

    → 00:54:32 - Phoebe's Favorite Recipes from Carbivore

    → 00:56:00 - Desserts, Blood Sugar & Healthy Indulgences

    → 00:57:36 - Hashimoto's, Perfectionism & Realistic Healing Expectations

    → 01:00:00 - Finding the Right Practitioner for Gut Health

    → 01:02:16 - Where to Find Phoebe & Her Resources

    → 01:03:13 - Outro 

    Further Listening: → Do You Need to Stop Mixing Carbs and Protein? The Shocking Digestion Secrets You’ve Never Heard!

    Connect with Phoebe Lapine: 

    → Instagram

    → Website

    → Get her book HERE

    Check Out Bethany:

    → Bethany’s Instagram: @lilsipper

    → YouTube

    → Bethany’s Website

    → Discounts & My Favorite Products

    → My Digestive Support Protein Powder

    → Gut Reset Book 

    → Get my Newsletters (Friday Finds)
    Learn more about your ad choices. Visit megaphone.fm/adchoices
  • Digest This

    Brands That Tested Positive For Glyphosate | BOK

    15/06/2026 | 31min
    378: Today I'm going to share everything you need to know about glyphosate, what crops are most commonly sprayed, and what foods have been tested positive for glyphosate as well as safer options on the market and what to look for when grocery shopping for you and your loved ones. Topics Discussed:

    → What is glyphosate

    → Side effect of glyphosate exposure 

    → How to avoid glyphosate 

    → Labels to look for on a package

    → Test results

    → Better options 

    As always, if you have any questions for the show please email us at digestthispod@gmail.com. And if you like this show, please share it, rate it, review it and subscribe to it on your favorite podcast app. 

    Sponsored By: 

    → Pique Life | https://piquelife.com/digest for up to 20% OFF and a free starter kit

    Timestamps:

    → 00:00:00 - Introduction

    → 00:01:03 - What Is Glyphosate?

    → 00:02:31 - Why Matcha May Support Long-Term Health

    → 00:05:42 - Glyphosate, Roundup + Cancer Concerns

    → 00:09:09 - Foods Most Commonly Contaminated With Glyphosate

    → 00:10:51 - Why Oats Are A Major Source Of Exposure

    → 00:11:51 - Other Crops Commonly Sprayed With Glyphosate

    → 00:13:15 - Can Organic Foods Still Contain Glyphosate?

    → 00:15:00 - What Product Testing Revealed About Glyphosate Levels

    → 00:16:18 - Why Farmers Spray Glyphosate Before Harvest

    → 00:17:24 - Why You Can't Simply Wash Glyphosate Off Food

    → 00:18:24 - Popular Foods + Brands That Tested Positive For Glyphosate

    → 00:21:32 - Glyphosate In Water, Air + Rain Samples

    → 00:22:00 - Concerns Around Organic Food Fraud

    → 00:25:24 - How To Reduce Glyphosate Exposure

    → 00:25:51 - What Does Glyphosate Residue-Free Mean?

    → 00:26:24 - Brands With Glyphosate Residue-Free Certification

    → 00:27:21 - Why Certifications Aren't Always A Green Light

    → 00:28:45 - Final Takeaways On Shopping Smarter

    Further Listening:

    → We Need Seed Oils in Our Diet! Here’s What You Need To Know + Detox Tips | Dr. Pompa

    Check Out Bethany:

    → Bethany’s Instagram: ⁠@lilsipper⁠

    → ⁠YouTube⁠

    → ⁠Bethany’s Website⁠

    → ⁠Discounts & My Favorite Products⁠

    → ⁠My Digestive Support Protein Powder⁠

    → ⁠Gut Reset Book ⁠

    → ⁠Get my Newsletters⁠ (Friday Finds)
    Learn more about your ad choices. Visit megaphone.fm/adchoices
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Sobre Digest This
My name is Bethany Cameron and I am a Cookbook Author, Recipe Developer and founder of popular Instagram page @lilsipper. This is where we dig deep on topics such as gut health, nutrition, give light to the food industry and highlight specific ingredients you either should or should not be taking for your health. We will also go into non toxic beauty, home and cooking essentials, mental health, finances and everything in between. If it has to do with your health, I'm talking about it. New episodes every Monday and Wednesday! Produced By Wellness Loud.
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